Category: Dining in
-

BOHO CLUB
•
A VENUE FOR EVERYONE IN A CHIC AMBIENCE … AND NOW OFFERING A DELECTABLE NEW THREE-COURSE LUNCH MENU! The prestigious Boho Club, located on Marbella’s Golden Mile just five minutes from the beach, has already built-up a resounding reputation with the gourmands of Marbella and beyond. Located where the…
-

TANGO ARGENTINIAN GRILL – PUERTO BANÚS
•
A GASTRONOMIC DELIGHT in a Fun and Welcoming Environment Photos by: Johnny Gates The long-standing Tango Restaurante in Puerto Banús, owned by dynamic brother-and-sister duo Luciano and Paula, has been the town’s most popular Argentinian dining establishment for many years. It has seen a number of famous faces…
-

Montilla and All It Stands For
•
Road traffic between the Coast and Córdoba is quite heavy, but pretty much non-stop, and without the benefit of statistics it is probably accurate to assume that Montilla is not a feature. Quite a shame really, particularly if the traveller is interested in Andalucian wines, mainly sherry, as Montilla (and…
-

CHILI GOURMET – AUTUMN CULINARY CREATION for the Home Kitchen
•
Now that autumn is upon us, it’s the season for colder days, Halloween, pumpkins… and, of course, a recipe for this delicious pumpkin soup. Whatever the occasion or catering requirements, our menu suggestions from Chili Gourmet by Helle Barlebo are an excellent starting point. Home cooks are always thinking about creative new…
-

From Santander to Catalonia… Via Hollywood
•
By Andrew J Linn There is an excellent wine made with Cabernet Sauvignon grapes from Catalonia’s Penedés region called Jean Leon. However, it is not made by some French visionary who may have taken his wine-producing experience to Catalonia to produce Bordeaux-style wines in Spain. Jean Leon’s real name…
-

The Great Sherry Comeback By AJ Linn
•
Assuming you could invest in a stock that represented the sherry-making business, would it be a good idea? Looking back over the last hundred years there is little doubt that it would have paid off handsomely, and if that period were refined down to the last half of the last…
-

Gourmet Cuisine
•
With the end-of-year festive season drawing close, home cooks will be starting to think about some creative new ideas to wow their guests. Or perhaps there is a special anniversary, family reunion or business lunch coming up and requiring a deft and delectable culinary touch in the kitchen. Whatever the…

