Tag: monda
-

Gourmet Cooking at Castillo de Monda
•
Photos by Peter Staes Text by Jaap Schaafsma from Hotel-Restaurant Castillo de Monda Slow Cooked Beef Cheek with Beetroot and a Parsnip Purée (Ingredients for 4 people) For beef cheek: 1 kg beef cheeks (4 large or 6 small) 1 onion, roughly diced 1 celery stalk, roughly diced 1 carrot,…
-

Castillo de Monda
•
AN ENCHANTING CULINARY EXPERIENCE If the walls of Monda’s venerable castle could talk, they would have some intriguing tales with which to regale modern- day visitors. Archaeologists and historians remain divided on the exact location, but there is strong evidence that the famous “Battle of Munda” – where Julius Caesar himself…
