Tag: Mugaritz
-

Inventive Basque Cuisine Created Outside the Mould
•
Mugaritz Restaurant For celebrated Basque chef Andoni Luis Aduriz, the Costa del Sol became something of a second home in 2014. In April he took on the culinary consultancy at the Healthouse Las Dunas five-star hotel on Estepona’s “New Golden Mile” – creating “a concept combining limitless creative cooking with…
